These oven baked cheesy sandwiches are perfect for brunch or an appetizer. Super easy to throw together but packed with cheesy, yummy flavor. Very versatile, you can make these with your favorite deli meat, cheese and toppings.
Oven Baked Cheesy Sandwiches
These oven baked cheesy sandwiches are perfect for brunch or an appetizer. Super easy to throw together but packed with cheesy, yummy flavor. Very versatile, you can make these with your favorite deli meat, cheese and toppings.
Ingredients
- 1/2 French Baguette Bread thinly sliced
- 1 Cup Deli Meat of choice cubed, I used Veal Bologna
- 1/2 Tomato finely cubed
- 1/2 Cup Mozzarella Cheese or any cheese of choice, shredded
- Mayonnaise to taste
- Ketchup to taste
- Hot Sauce optional, to taste
Instructions
- Preheat the oven to 350 degrees. Cut French baguette bread into thin, long slices.
- Spread mayonnaise onto each slice of bread.
- Add cubed deli meat of choice.
- Add cubed tomato.
- Squirt a drop of ketchup onto each sandwich. You can also add a drop of hot sauce if you like a spicy kick.
- Sprinkle shredded mozzarella cheese on top of each sandwich.
- Bake in 350 degrees for 10-15 minutes until cheese is melted and gooey and bread is slightly golden.
